Chinese Food
All Recipes
A tomato rice
A tomato rice is delicious. Everyone who has eaten it knows it. It's colorful and tastes rich. It's so delicious that six people don't recognize it. The process is not complicated. As long as we learn this, lazy people can become kitchen gods.
Mushroom pork pie
The crust is crispy, and the meat filling is full and juicy. The mushroom and pork pie is definitely a hard dish to take. Teach you a little trick. No need to knead the dough. Just a few simple steps. You can make delicious meat pie.
Tasty noodles with sesame paste
Today's main character is sesame paste. Sesame is really a very excellent food. It not only contains a lot of protein eggs and high-quality fat, but also contains a lot of vitamin E and calcium. It is good for the skin and bone development of ba... ...
Risotto: the taste of spring countryside (5)
I shared a curry and shepherd's Purse Brown Rice not long ago. Today, I make an Italian Risotto with Malan head. It's very delicious. The most special thing is that I used purple japonica rice. Purple rice has rich aroma and elastic taste, not g... ...
Delicious rougamo
I like all kinds of pasta, especially meat pasta. Although rougamo is a Northwest special pastry, as a southerner, I am deeply attracted by him. A kind of pasta that can be used as a staple food. It's an essential delicacy for travel. -
Low fat burrito
I'd like to eat Mexican rolls, but I'm still trying to lose weight. Let's make an improved version of Mexican rolls.
Whole wheat steamed bread
Whole wheat food is low-fat and healthy. It is very in line with modern people's eating habits. The whole wheat steamed bread is not only nutritious, but also healthy. The taste is very soft and delicate. Those who like to eat pasta must try it.
Tempura pancake
Tempura's unique crispy top. Put it in the soft crust. The taste is very layered.
Hand grasping cake
Hand held cakes are often prepared in the refrigerator. They are often used to make traditional cakes. For breakfast, they are wrapped. They are made into the shape of five squares of beef. They look more lovely.
Stewed rice
A few days ago, when I went to the supermarket to buy vegetables, I saw that the streaky pork in the counter was very good, so I bought two knives and came back to see what to do. When I looked at my mobile phone a few days ago, I brushed the st... ...
Blast toast
Fat bear found that there are many helpers. Lunch and dinner will be taken seriously. They often ignore the most important breakfast. Sometimes they talk. They always say that they are in a hurry in the morning. They don't have time to make brea... ...
Pineapple cake
Make a little cake with pineapple. With the addition of horseshoe powder and cassava powder, this dish will be refreshing and tasty. The flavor will be better after cold storage. Cool, sour and sweet taste. It's suitable for this season~
Egg noodles pancake
Don't eat egg noodles all the time. Try the latest way to eat this kind of egg pancake. It's delicious and not greasy. It's crispy and fragrant on the surface. It can also be used as dessert.
New basic version of Boletus butter pasta
The milk is fragrant, the fungus is fresh and attractive, simple and traditional. Boletus can only be bought fresh or dry. You should be careful when thawing.
Soft, waxy and refreshing black rice
In early summer, the leaves of black rice are washed. The water is added and broken by a wall breaking machine. The selected glutinous rice is soaked in it. The steamed black rice is transparent, soft and tasty. It has a clear fragrance. It can ... ...
Oatmeal with purple potato and milk
This is a super hot nutritious breakfast porridge ~ fragrant, thick, silky and smooth. It's better than milk tea. It's low calorie and low fat. It's healthy and nutritious. It's very popular with the little fairies who are losing weight.
Stewed rice with vegetables and seafood
We often fry the leftover rice overnight. There is another way. It's delicious, nutritious and avoid oil. It's very healthy.
Kwai Fu
Very quick and splashed. Boil the noodles to the table for a few minutes to fix Kwai.
Big bowl of noodles with oil
Shaanxi oil noodle is very famous. It's very spicy and delicious. The downstairs where I work is the food street. I eat almost every noon. I have a bowl of oil noodles eight times out of ten. It's delicious and addictive. I made it several times... ...
